Coffee - Different Roasts, Different Health Effects | Darker Roasts Better for Weight Loss, Lighter Roasts Healthier!?
Dark, medium or light roast - this is more than just a question of taste! The significant effect of roasting on the phenol-composition of coffee and the consequent health effects are rarely discussed. You may remember my often misinterpreted article about bullet-proof coffee in which I actually defended the fad by providing evidence that the negative effects on blood lipids may actually be cause by not filtering the coffee vs. putting butter into it ( read it ). Well, today I would like to dig a bit deeper into the differential effects not of coffee brewing, but rather of coffee roasting on the of your favorite beverage's major active ingredients and its subsequent effects on your health. Now, to get the bad news out of the way, the study from the West-German Centre of Diabetes and Health in Düsseldorf which evaluated these effects unfortunately did so in 118 overweight subjects. You can learn more about coffee at the SuppVersity Remember: With Coffee More Won...