Latest Study Shows that a 3.3 g/kg High-Protein Diet is Safe -- And Yes, This Means it Doesn't Hurt Your Kidney or Liver
Don't forget that meat and dairy are not the only good sources of protein in your diet. In fact, even vegan athletes can - albeit with some effort - follow a diet that's so high in protein that traditionalists would say it may put your kidney and liver on the line - plant protein, or not... Guest post by Alex Leaf ( leaf-nutrition.com ) - There is a pervasive myth among vegans and health professionals alike that a high-protein diet is harmful, particularly for the kidneys. This is despite the World Health Organization official report on protein stating that "the most widely quoted potential problems relate to renal function and damage, but as discus-sed above the evidence for such claims in otherwise healthy individuals does not stand up to scrutiny" (WHO. 2016). Still, the vast majority of protein safety data that we have is with intakes less than 2.0 g/kg bodyweight. And for most people, that is all the data we need, because most people don’t eat more than the...
