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The Starch Satiety Shootout: Potatoes, Baked or Mashed, Pasta, Brown Rice or Even White Bread? What's the Best After a 12h Fast? Plus: Science Round-Up Preview!

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Pasta! From a satiety perspective even white bread would be a better choice for breakfast. It's one of those Thursday's where I am alone here at the SuppVersity - no Adelfo Cerame Jr. guest lecture today. But don't worry, there will not only be another guest post next Thursday, but both, today's SuppVersity post, which is actually related to Adelfo's "Carbophobia" post from last week , as well as the SuppVersity Science Round-Up   with Carl Lanore ( live at 1PM EST on the Super Human Radio Network ), will compensate at least somewhat for Adelfo 's absence. Apropos Science Round-Up , I am absolutely not sure where today's show will be heading to, but I can tell you that by now it looks as if we would start out with a very recent study on the leucine <> leptin connection and it's role in getting big and ripped . It stands to reason that the big "L"s are not going to get the job done without some sort of workout, we w...

Natural Resistant Starch Reduces Body Fat & Weight Gain in Obesity Prone & Lean Rodents. 8% RS2 Necessary for Weight Loss Effect, Only 4% for Increases in GLP-1 and PYY

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Potatoes! I don't suggest you eat them raw, but if you did they would make a good source of resistant starch. You don't eat potatoes at all? Read the Potato Manifesto and learn why regular potatoes are not as black as they are portrait! I guess, you will remember my post on WM-HDP from back in the day. As usual you, as a SuppVersity reader were in the know, way before the ThermiCarbs and its identical clones hit the supplement market. It has however gotten relatively quiet around these purported super starches, which bypass enzymatic breakdown in the small intestine and get converted to short-chain fatty acids (SFCA) in the colon. Why? Well, my best bet is that people expected some sweet junk of which they could eat as much as they wanted with the only side effect being increased muscularity and decreased body fat levels. I am well aware that you knew better than that, but you know how people are: Always on the look-out for the magc pill... or in this case, the magic star...

Eat More, Burn More and Lose Fat Like on Crack with GLP-1!? Roux-en-y Bypass Study Sheds a Whole New Light on Satiety(Hormone)-Induced Weight Loss

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Image 1: A gastric bypass should always be the last option; with all the possible complications it is nothing to treat lightly (img medcenterone.com) Everyone who has read the Intermittent Thoughts on " Goal Setting and Programming Success " with the three somatypes, SuperSize Homer, Peter Griffin and Anorexic Stan, will be aware that I do acknowledge the oftentimes life-saving benefits of surgical anti-obesity interventions, when everything else fails. Until recently, I did however assume that"cutting off" a part of your stomach or using a sling or other devices to reduce its size would simply reduce a patients ability to overeat, thusly reduce hi caloric intake and help him to cut his weight back into a region that is no longer life-threatening. The recent publication of a study by scientists from the Harvard Medical School ( Nestoridi. 2012 ) does yet suggest that the effects of roux-en-y gastric bypasses are in fact way more far reaching than, at least I...

Challenging the Special K Challenge: Especially Convenient or Especially Stupid 14-Day Weight Loss "Solution"?

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Image 1: Is this really all it takes to lose those unhealthy and unaesthetic pounds? Two servings of a breakfast cereal a day, instead of two of your regular meals? Sounds too "good" (?) to be true, right? A study says it works, but only the SuppVersity will tell you the real costs! For me, as a German, it is quite surprising that the words "Special K", or rather the reference to the eponymous product comes up pretty often in the health and nutrition blogosphere, when someone wants to point out an e-special-ly (K) unhealthy breakfast. While "low fat", still looms large here in Germany and "diet"-this and "diet"-that stickers (respective products usually carry the label "light", which shall obviously imply "light" as in "lightweight") are attached to an ever-growing number of products in the mainstream supermarkets, my fellow countrymen (I am unfortunately not so sure about the women, though) must yet ha...

The Potato Manifesto - Part 1/2: A (Re-)Evaluation of the Contemporary Discrimination of "the" Ordinary Potato

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Image 1: The grunty regular (left) and the cute sweet potato (left), which one would you commit your health to? (img. menshealth.co.uk ) This is a blogpost, which eventually turned out to be the first part of a series, is a post with a history, a rather complex one, to be precise. It is rooted (not tubered ;-) in my amazement over the contemporary craving for sweet potatoes within the ever-growing neo-paleolithic community on the Internet and was sparked by the recent publication of a study on sweet potatoes, I stumbled upon on my daily tours of the most recent scientific literature. To make long story short, instead of immediately summarizing the data, drawing some graphs and commenting on the real-world implications of this study, I decided to use the holiday to descend into the archives and take a closer look at what science has to say on the bitter truth about the grunty regula r and the starchy promises of cute sweet potato (cf. image 1 ;-)... When wheat was devils excre...
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