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Milk & Exercise a Perfect Match? A Summary of the Latest Scientific Studies on Its Ability to Sustain Muscle Growth, Protect from Muscle Damage, Binges and Dehydration

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Is milk the perfect fluid replacement + anti-post-workout binge + muscle protector for gymrats, fitness junkies and professional athletes?  It stands out of question. Compared to Coke and many of the so-called "sports-" or "energy drinks" that are in fact no much more than over-caffeinated liquid sugar bars, milk is a healthy beverage. Whether it's also a potent ergogenic though, is still intensely debated. A recent study from the McMaster University in Hamilton, Ontaria, for example, indicates that the initial surge in post-workout protein synthesis cannot be sustained solely by the low amount of protein in regular milk (Volterman. 2015). Its inability to trigger longlasting increases in protein synthesis and thus to promote a positive whole body protein balance does yet not negate the already proven benefits milk and some of its less-known constituent (I am not talking about whey or casein!) may have for athletes and gymrats. You can learn more about ...

Coca Cola Financed Study Finds Beneficial Effect of Carbohydrate Supplementation on Physical and Mental Performance

This certainly is one of the examples, where science is somewhat similar to politics: If the defense industry finances the campaign of a politic, will he to turn his back on them by reducing the expenditure on arms, will he? No? So, you better take it with a grain of skepticism that Watson et al. ( Watson. 2010 ) found that a 3% or 6% carbohydrate solution increased time to exhaustion and response time as measured by / after a series of standardized fitness tests in 10 helthy males (mean±SD age 25±3 years; height 1.75±0.06 m; mass 75.9±6.4 kg; VO 2max 54.2±5.0 ml/kg/min): Time to exhaustion in the MSFT was 9.9±2.0 min, 10.2±2.0 min, 10.9±1.9 min and 11.2±1.8 min in the no fluid, water, 3% and 6% CHO trials, respectively (p=0.004). Core temperature reached 38.9±0.4°C during the no fluid trial, 38.5±0.4°C in the water trial and 38.6±0.3°C at the end of the CHO trials (p=0.011). T...
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