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Canned Foods, Much Better Than Their Reputation: Issues W/ Heavy Metals, Plastics, and Nutrient Losses Revisited

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While generalizations are problematic, it is true that the average canned product is better than its reputation would suggest. As a SuppVersity -reader, you will know that frozen vegetables and fruit are much healthier than their reputation would suggest ( learn more ). In previous articles, I have even pointed out that for some foods, such as spinach, the frozen variety is superior to the "fresh" one with respect to almost all relevant nutritional aspects. Now, this raises the question: If frozen fruits and veggies are so much better than most people believe, could the same be true for canned fruits and vegetables? Looking for more ways to improve your diet? Increase your potassium (K) intake! Potassium vs. Diet-Inducded Insulin Resis. In the Lime Light: The Ill Effects of Low K Intakes Bad News: Most Americans are Sign. K Deficient Lean, Healthy ... Correlates of High Hair Potassium Eating a High Protein Diet? Better Watch K! Potassium Bicarbonat...
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Plasticized - Put Up or Shut Up: How Toxic is Our Daily Load of Bisphenol A and What are the Main Routes of Exposure?

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"BPA free" labels may help to sell products. With more and more of the replacements being identified as just as, sometimes more hazardous than the original, they are, however, by no means as safe as the average consumer is made to believe by the industry. I have been keepin' you up-to-date on the latest research on bisphenol A and often not less toxic alternatives in the Facebook news  (if you didn't do that already, like facebook.com/SuppVersity to see them in your newsfeed). The publication of a new review by scientists from the West Pomeranian University of Technology in Szczecin in Poland reminded me that it may be worth addressing this ubiquitous hormonal disrupter in a detailed article again. As Tomza-Marciniak et al. point out as early as in the first sentence of the abstract to their review (which had been published ahead of print in June and was now officially published in the  Journal of Applied Toxicology ), "bisphenol A (BPA) is characterized ...
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Androgen 3-Some: BPA Exposure & Free Testosterone in Men. TRT Good For the Prostate. DHT, Alopecia (Hair Loss) & Monascus Fermentation. Plus: Mycotoxins in GCB Supps

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Coffee and green coffee bean extracts are by no means the only way by which you are exposed to mycotoxins. Corn, for example, is likewise a favorite for the toxic mold. The same goes for almost all other grains. Common routes of exposure are, amongst others cereals, bread s, wines, and even mils and meats (of swine ad turkey, not chicken; Duarte. 2010) 36%, 32%, 10%, and 16% these are the SuppVersity Figures of the week and the percentages of green coffee bean supplements (remember the chlorogenic acid news in Thursday's installment of the Science Round-Up ) that were contaminated with Ochratoxin A, ochratoxin B, fumonisin B1 and mycophenolic acid , respectively. "Mycotoxins occurred in the following concentration ranges: ochratoxin A: 2.7–136.9 µg/kg, ochratoxin B: 3.5–20.2 µg/kg, fumonisin B1: 110.0–415.0 µg/kg, mycophenolic acid: 43.1–395.0 µg/kg." (Vaclavi. 2013) These poisonous substances are produced by fungi that form during (inproper) storage and are sus...
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Science Round-Up Seconds: DHA, Algae Oil, Fish Protein, Insulin Sensitivity, Fat Loss & Muscle Gain. Plus: Night Shifts & BPA = Pro-Carcinogenic From Breast to Prostate

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It's somewhat ironic that Nurse's are one of the three high risk groups for breast cancer, because they work night shifts to help others. Who the other two groups are? Female military personnel and flight attendants on international flights. If you did already listen to yesterday's installment of the Science Round-Up , you should actually be able to connect the dots between both, the first and second course of today's installment of the Science Round-Up Seconds , and the studies on the effects of DHA on fatty acid metabolism, as well as the fallacies of insufficient, interrupted, or irregular sleep Carl and I have been addressing, yesterday. If all that does not ring a bell, I suspect you missed the show and have not had a chance to listen to the podcast (as usual the Science Round-Up starts in the 2nd hour of the show), yet. In this unfortunate case, I'd suggest you do at least start downloading the file while you take the first bite of today's two cour...
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