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It's in the Peel - The Protective Hull of These 61 Super Fruits Can Ward Off Cancer: Prunes, Plums, Jujube, Kiwi, Pitaya, Apple, Banana, Lemon, Cherry, Kumquat, Pomelo,...

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Peru Ground Cherries could be among the most potent fruity anti-cancer agents nature has to offer. In all the hoopla around "anti-nutrients", people tend to forget that the majority of the hailed phenols, flavenoids etc. serve the very same purpose, they protect the fruit of certain plants. For a recent study from the School of Public Health and the Chinese Academy of Sciences in Guangzhou, as well as the Peking Univerity Fang Li et al. have now compiled an extensive list of fruits, their peels, pulp and seeds and the corresponding anti-proliferative activity, you may want to use as an anti-cancer shopping guide, when you are grocery shopping... and if you do so, don't peel them: the protective peel is where nature stores most of the stuff that kills cancer cells by having them suffocate in their own reactive oxygen species! Keep in mind, while the fruits can kill cancer in the petri dish you would be asking too much if you expect to cure existing cancer by just ...
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