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Will Engineered Super-Bacteria Help Even Gluttons to Stay Lean? Vanderbilt Scientists "Produce" Anti-Obesity Bacteria to be Administered in the Drinking Water

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From the microbe engineer's petri dishes into your guts. It's not unlikely that we are about to see "anti-obesity" bacteria being sold in a year or two. I am not even sure if it would be a good thing, but the latest study Zhongyi Chen and colleagues from various US labs published in the Journal of Clinical Investigation clearly suggests: With the right gut tenants (microbiome), "super-sizing" your meals may no longer super-size your fat stores. The principle appears to be hilariously simple. The scientists "manufactured" a type of E. coli Nissle bacteria (1917), that produces so-called N-acylphosphatidylethanolamines (NAPEs). These "NAPEs" are precursors to the N-acylethanolamide (NAE) family of lipids, which are synthesized in the small intestine in response to feeding and reduce food intake and obesity. You can learn more about the gut & your health at the SuppVersity Fiber for Female Fat Loss Sweeteners & Your...
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